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Brand |
Hitkram |
Product |
Kair Pickle |
Manufacturer |
Hitkram |
Country of Origin |
India |
Ingredients Type |
Natural with Homemade Spices |
Specialty |
Natural, Additive Free, Chemical Free |
Allergen Information |
Allergen Free |
Form |
Pickle in Jar |
Lab Tests |
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Net Quantity |
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Volume |
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Weight |
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Product Dimension |
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The journey of Hitkram starts in 2022 when two brothers sit with their mother and discuss the taste of Ghee prepared by their mother. Suddenly, one of us shared the idea of starting a family business of Oil, Ghee, etc., and We sold our mother's homemade ghee, oil, and other products worldwide. As a result, we started working in a small town. Natural and Organic desi cow bilona ghee, other ghee, oils, and other products are prepared.
Process To Making Hitkram Kair Pickle
Why Did You Choose Hitkram Raw Mango Pickle?
Rich Flavour Profile: Enhances the flavour of various dishes with its savoury notes, spicy and tangy.
Natural Preservative: Spices, Salt, and Oil make this pickle convenient and long-lasting without spoiling.
Immune Boosting: The antimicrobial properties of spices and a rich source of Vitamin C source from Kair help to improve immunity.
Authentic Taste: Hitkram Kair Pickle is often appreciated for its traditional, authentic taste that closely resembles homemade pickles.
Enhances Appetite: Spicy and Tangy taste provides a perfect meal addition for those with a reduced appetite.
Homemade Quality: Homemade products are preservative-free, and healthier because they are made at home.
High Vitamins: Pickled Hitkram Kair Pickle retain their high vitamin A and C levels, while fermentation increases their nutrient content.
Digestive Benefits: Contains spices such as fennel, cumin, and fenugreek, which are good for the digestive system.We are Available PAN India
How Hitkram Kair Pickle Different from Other Regular Pickle?
| Hitkram Kair Pickle | Other Regular Pickle |
|---|---|
| Less Oil is Used | Too Oily( Poor Quality Oil Used) |
| Home-made with love | Made by Machines |
| Fresh Kair are Used | Old Refrigerated ingredients used |
| Traditional and Natural in Taste | Harmful and Chemical Preservatives used |
Quality that cannot be Compromised
Benefits of Hitkram Kair Pickle
Improve Digestion: The spices used in preparing pickles like fenugreek, fennel, and mustard seeds help in the digestive system
Good for Heart Health: Kair has potassium properties that maintain heart health and help regulate blood pressure.
Anti-Inflammatory:Spices such as turmeric, and mustard seeds are used in Kair Pickles and have Anti-Inflammatory properties.
Rich in Minerals: Hitkram Kair are rich in minerals such as potassium, magnesium, and calcium.
Good for Skin Health: Hitkram Kair provides Healthy Skin by promoting signs of Aging and Collagen production.
Help in Maintaining Weight: Hitkram Kair Pickle can be a flavorful addition and low-calorie, helping to enhance the taste without adding excessive calories.
Maintain Blood Pressure: Kair has a lower glycemic index that maintains blood pressure.
Rich in Vitamins: Hitkram Kair are rich in minerals such as potassium, magnesium, and calcium.
How To Consume Hitkram Kair Pickle?
With Pulao or Biryani
With Curd Rice
In Wraps and Rolls
With Bread
With Snacks
As a Condiment
With Dal and Sabzi
With Parathas
